Panjiri- No Added Sugar

1 Lb.

$38.00

Panjiri- No Added Sugar

Name: Panjiri- No Added Sugar
Rating: 5.00 (2 reviews)

$38.00

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🌿 Small batch made in Texas

GulHaus Sugar-Free Panjiri

Traditional South Asian Panjiri, crafted for today's kitchens.

Panjiri is a centuries-old South Asian blend made by slowly roasting premium nuts, fox nuts (makhana), seeds, semolina, and pure desi ghee. This sugar-free version contains no added sugar, letting the naturally rich, roasted flavors of the ingredients shine through. Enjoy it as a nourishing snack or sprinkle it over everyday favorites.

If you enjoy granola, Panjiri offers a richer, slow-roasted alternative with a deeper flavor and comforting texture—made to be enjoyed by the spoonful or as a topping for yogurt, oatmeal, smoothie bowls, fruit, toast, and more.

Why You'll Love It

✓ No added sugar

✓ Slow-roasted in small batches for exceptional flavor

✓ Made with premium nuts, seeds, fox nuts (makhana), and pure desi ghee

✓ No artificial colors or preservatives

✓ Crafted in Texas

Ingredients

Semolina, fox nuts (makhana), almonds, cashews, pistachios, melon seeds, raisins, desiccated coconut, edible gum (gondh), pure desi ghee (clarified butter), and cardamom.

Ways to Enjoy

• Enjoy by the spoonful as a satisfying snack

• Sprinkle over yogurt or Greek yogurt

• Stir into oatmeal or overnight oats

• Top smoothie bowls

• Add to toast with nut butter

• Pair with warm milk for a comforting drink

Allergen Information

Contains tree nuts, wheat, and dairy (desi ghee).

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5 stars: 2 (100%)
4 stars: 0 (0%)
3 stars: 0 (0%)
2 stars: 0 (0%)
1 star: 0 (0%)

I recently tried this homemade panjiri and it was absolutely delicious! The texture was perfectly rich and crumbly, with just the right balance of sweetness and nuts. You can really taste the freshness and care put into every bite. It felt comforting, authentic, and full of flavor — definitely one of the best panjiris I’ve had. Highly recommend to anyone looking for something traditional and truly satisfying!

Tried the sugar-free panjiri and honestly liked it more than I expected. It’s not heavy or overly sweet, and I’ve been mixing it into yogurt and smoothies.

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